Fresh kachumbers, raitas, and crisp seasonal greens
5 RECIPES IN THIS COURSE
Crisp romaine lettuce leaves tossed in egg-based creamy Caesar dressing, garlic croutons, and shaved parmesan cheese.
An authentic Mediterranean salad of chunky ripe tomatoes, crisp cucumbers, red onions, briny Kalamata olives, and creamy feta cheese dressed with extra virgin olive oil and oregano.
The ubiquitous, refreshing Indian side salad featuring finely diced crisp cucumber, ripe tomatoes, and pungent onions tossed with lemon juice, green chilli, and roasted cumin powder.
High-protein, fiber-rich salad with sprouted green gram, pomegranate pearls, crunchy cucumber, and tangy lemon dressing.
Vibrant, colorful salad with sweet corn, tri-color bell peppers, jalapeños, and cilantro lime dressing.
