INGREDIENTS
8 ITEMS REQUIREDAdd the rolled oats, milk, and chia seeds to a jar or airtight container and give everything a quick initial mix.
Stir the mixture thoroughly, scraping the bottom and sides of the jar, until no dry oats remain and the chia seeds are evenly distributed.
Add the plain yogurt and honey to the jar and fold gently until the mixture turns smooth and creamy.
Seal the jar with a lid and refrigerate for at least 8 hours, or until the oats have fully softened and absorbed the liquid.
Take the jar out of the refrigerator the next morning and uncover it, letting it sit for a minute at room temperature.
Stir the chilled oats well to loosen the set texture, adding a splash of milk if the mixture looks too thick.
Arrange the sliced banana and mixed berries over the top of the oats.
Scatter the chopped almonds over the fruit and serve the oats chilled, straight from the jar.
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