Freshly tossed bowl of Mumbai Bhel Puri garnished with sev and coriander

Street FoodVeganIndianeasy

Crispy Mumbai Bhel Puri

Name: Crispy Mumbai Bhel Puri
Total time: 15 min
Yield: 2 servings
Cuisine: Indian
Ingredients: 2 cup Puffed Rice; 0.5 cup Crispy Sev; 1 piece Potato (boiled and diced); 1 piece Onion (finely chopped); 1 piece Tomato (finely chopped); 1 piece Green Chilli (finely chopped); 2 tbsp Fresh Mint Leaves (mint chutney); 2 tbsp Tamarind Paste (sweet tamarind chutney); 2 tbsp Fresh Coriander (chopped); 0.5 tsp Salt

Puffed rice chat tossed with crisp sev, potatoes, onions, and sweet-spicy chutneys

TOTAL TIME15 MIN

SERVINGS2 PORTIONS

CALORIES190 KCAL

REWARD XP+60 XP

INGREDIENTS

10 ITEMS REQUIRED

2 P

NUTRITION TICKET (PER SERVING)

CALORIES190

PROTEIN4g

FAT6g

CARBS32g

EQUIPMENT

Mixing Bowl

Execution Timeline

2 SEQUENTIAL TIMED STEPS

1CHOP VEGGIES & MEASURE DRY INGREDIENTS

5 MIN

Everything must be prepped before combining to preserve crispness.

2TOSS & SERVE INSTANTLY

5 MIN

Garnish with extra sev and cilantro; serve immediately.

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